Wednesday, June 6, 2012

Freezing Nutbutter and Honey Sandwich

We don't buy bread from store for a few reasons: 1) cheaper to make than buy, 2) no yucky stuff in the bread, and 3) who doesn't like to eat the freshly baked bread?

I'll post my bread making process at another time. 

I bake two loaves of sandwich bread at once and freeze one loaf.  I read the other day that you can freeze peanut butter sandwich!  We like peanut butter and honey sandwich.  Some web posts say that honey gets crystallized when frozen.  Hmmm...  When not sure, test it out!

Here are my loaves of bread.  I mixed all purpose flour and white whole wheat flour this time. 






I decided to use my almond butter this time. 







Assembly line.







Mmm...
Ready to go into the freezer.
I was not sure how the texture of honey would turn out when thawed.  Therefore, I only made three sandwiches. 

Sandwich was at least frozen eight hours before taking it out from the freezer.  I took the frozen sandwich to work today for part of my lunch.  I could not tell it was frozen!  Honey was a tiny bit grainy, yet it did not bother me.  This will save tons of time for prepping lunch in the morning. 

No comments:

Post a Comment